Coppi winery: a centenary history

Coppi has always been synonymous with quality, passion and prestige.

Coppi Winery has been producing wine for over 40 years, but it has been for more than 100 years that the family is devoted to viticulture. It currently owns 100 hectares of vineyards in Puglia, between the South-East of Bari to Salento: we are in the cradle of the DOC Primitivo di Gioia del Colle and Negramaro. There are also another 100 hectares permanently rented and run with meticulous care, from the vineyard to the cellar. Coppi Winery, as per company policy, produces wines only from 100% autochthonous vines: Primitivo DOC Gioia del Colle, Negroamaro, Aleatico, Falanghina, Malvasia Bianca, and Malvasia Nera. They are ennobled by an excellent winery technique, respectful of the grape varieties, both in blends and mono-varietals, obtaining authentically Apulian wines, highly appreciated by international palates.

You can take guided tours of the winery and wine tastings in the ancient cellar, built in 1882.

Coppi wines – Works of art of the Apulian tradition

The wide range of high-quality wines produced by Cantine Coppi is born from the vineyards of the Turi, Gioia del Colle and Salento (Brindisi area) cultivation areas, thanks to their ideal pedoclimatic condition.

Precious Black and White Malvasia, fruity Negroamaro and full-bodied Primitivo DOC, as well as spumante (sparkling wine) with fascinating organoleptic nuances: this is the wide range of Coppi wines.

Genuine works of art of the Apulian wine making tradition.

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